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Crossbows - Everything about Building, Modding, and Using your Crossbow Gear

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    Safely un stringing / stringing powerful Medieval replica crossbow

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    Tritonbob
    Fresh Blood

    Doesn't mean
    I'm new to crossbows


    Fresh Blood Doesn't meanI'm new to crossbows

    Posts : 2
    Join date : 2011-12-04

    Safely un stringing / stringing powerful Medieval replica crossbow Empty Safely un stringing / stringing powerful Medieval replica crossbow

    Post by Tritonbob on Sun Aug 04, 2019 1:21 pm

    Hi , 

    I wonder if any member could give me some advice on how to safely string and un string my 200 lb Medieval replica crossbow

    I've watched a number of tutorials on Youtube and un stringing it was not really a problem using a block of wood on the ground and applying pressure to one side of the prod , however trying to restring it was a real problem , it eventually took three strong men and a hook to eventually get the bow re strung !

    Any advice would be gratefully received also if anyone has built some type of jig to facilitate this if they could let me know please , a sketch or a drawing would also be gratefully received

    Thanks in anticipation
    Geezer
    Geezer
    Master Crossbowyer
    Master Crossbowyer

    Posts : 1178
    Join date : 2010-01-12
    Age : 72
    Location : Austin, Texas, USA

    Safely un stringing / stringing powerful Medieval replica crossbow Empty Re: Safely un stringing / stringing powerful Medieval replica crossbow

    Post by Geezer on Sun Aug 04, 2019 3:09 pm

    You need to look into bastard-string clamps. Payne-Gallwey's book (The Crossbow, Ancient and Modern) has a simple set that attach to the limbs just inside the nocks, but Harmuth's Die Armbrust has a better set that give you more leverage.  Fasten clamps to the prod, near the ends, tie a cord/rope to the clamps, draw back the limbs far enough to remove the string, then let off pressure on the bastard string/ cord and remove the clamps.  Geezer.

      Current date/time is Thu Aug 13, 2020 8:03 pm